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Ingredients
- 400 g de jitomate, en trozos
- 1 chile chipotle adobado
- 300 g de cebolla, en trozos
- 150 g de pimiento rojo, desvenado, en trozos
- 150 g de chile poblano, desvenado, en trozos
- 300 g de calabacita, sin pelar, en trozos
- 40 g de aceite
- 2 cdas de concentrado de caldo de verduras en polvo, o al gusto
- 1 pizca de pimienta negra molida, o al gusto
- Nutrition
- per 1 porción
- Calories
- 376.1 kJ / 89.9 kcal
- Protein
- 2 g
- Carbohydrates
- 10 g
- Fat
- 5.4 g
- Saturated fat
- 0.4 g
- Fiber
- 2.4 g
- Sodium
- 116.7 mg
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