Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de jitomate, en trozos
- 1 chile chipotle adobado
- 300 g de cebolla, en trozos
- 150 g de pimiento rojo, desvenado, en trozos
- 150 g de chile poblano, desvenado, en trozos
- 300 g de calabacita, sin pelar, en trozos
- 40 g de aceite
- 2 cdas de concentrado de caldo de verduras en polvo, o al gusto
- 1 pizca de pimienta negra molida, o al gusto
- Nutrition
- per 1 porción
- Calories
- 376.1 kJ / 89.9 kcal
- Protein
- 2 g
- Carbohydrates
- 10 g
- Fat
- 5.4 g
- Saturated fat
- 0.4 g
- Fiber
- 2.4 g
- Sodium
- 116.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salpicón de pollo
25min
Calabacitas rellenas al vapor
40min
Pollo con salsa cremosa de verduras
50min
Albóndigas en salsa de jitomate
45 min
Pescado y papas en salsa de jitomate
50min
Pescado empapelado con verduras
1h 15min
Ensalada de pasta con trucha y verduras
45 min
Fetuccine con hongos
1h
Verduras salteadas
10min
Verduras rellenas
1h 20 min
Ensalada de arroz
1h
Coliflores gratinadas
25min