Fetuccini a la crema

Fetuccini a la crema

4.8 122 ratings
Prep. 5min
Total 30min
6 porciones

Ingredients

  • 50 g de queso parmesano en trozos
  • 150 g de cebolla en trozos
  • 50 g de mantequilla sin sal
  • 100 g de tocino ahumado en trozos
  • 1 cda de sal
  • ½ cdita de pimienta negra molida
  • 500 g de crema para batir (min 30% de grasa)
  • 750 g de agua
  • 3 g de sal
  • 250 g de pasta seca fetuccine, u otro tipo de pasta larga

Difficulty

easy


Nutrition per 1 porción

Sodium 1816.5 mg
Protein 12.6 g
Calories 2571.5 kJ / 614.6 kcal
Fat 47 g
Fiber 1.8 g
Saturated fat 27.2 g
Carbohydrates 36.4 g

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