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Ingredients
-
20
g di olio extravergine di oliva
or 20 g di olio di oliva -
200 - 300
g di cipolle dorate in 8 spicchi
or 200 - 300 g di cipolle rosse in 8 spicchi
- Nutrition
- per 1 Ricetta completa
- Calories
- 1030 kJ / 246 kcal
- Protein
- 3 g
- Carbohydrates
- 12 g
- Fat
- 20 g
- Saturated fat
- 3 g
- Fiber
- 4.5 g
- Sodium
- 22 mg
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