Kaya Kok (Kaya Puffs)

Kaya Kok (Kaya Puffs)

4.7 16 rating

Prep. 15min

Total 1 h 10min

12 pieces

Ingredients

Oil dough

plain flour plus extra for dusting
125 g
butter cold
80 g
80 g margarine, cold

Water dough

plain flour plus extra for dusting
175 g
salt
1 pinch
icing sugar
25 g
butter cold
40 g
40 g margarine, cold
water
95 g
kaya homemade or store-bought, chilled
220 g
egg yolk
1

Difficulty

easy

Nutrition per 1 piece

Sodium 34 mg

Protein 4 g

Calories 991 kJ / 237 kcal

Fat 10 g

Fiber 1 g

Saturated fat 5 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Kneading: Asian Recipes 11 Recipes
International

You might also like...

Nian Gao (Sweet Sticky Rice Cake)

Nian Gao (Sweet Sticky Rice Cake)

2 h 25min

Pandan Huat Kuih (Steamed Cupcakes)

Pandan Huat Kuih (Steamed Cupcakes)

1 h 5min

Pandan chiffon cake

Pandan chiffon cake

5 h 15min

Pineapple Tarts

Pineapple Tarts

1 h 30min

Kuih Bangkit (Melt-in-Mouth Coconut Cookies)

Kuih Bangkit (Melt-in-Mouth Coconut Cookies)

2 h

Tangzhong Milk Bread

Tangzhong Milk Bread

2 h 35min

Japanese Cheese Tarts

Japanese Cheese Tarts

1 h 55min

Egg Tarts

Egg Tarts

50min

Inti Kelapa (Sweet Coconut Filling)

Inti Kelapa (Sweet Coconut Filling)

15min

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

2 h 45min

Homemade Pandan Kaya

Homemade Pandan Kaya

55min

Killer Toast

Killer Toast

2 h