Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g mixed vegetables, cut into pieces (2 cm)
- 2 tbsp sea salt, plus 1 teaspoon extra
- 30 g sunflower oil
- 2 tsp yellow mustard seeds
- 2 tsp coriander seeds
- 2 tsp ground turmeric
- 1 tbsp mustard powder
- 1 tbsp cornflour (see Tips)
- 220 g apple cider vinegar, plus 2 tablespoons extra
- 150 g raw sugar
- Nutrition
- per 835 g
- Calories
- 5277.4 kJ / 1261.3 kcal
- Protein
- 16.9 g
- Carbohydrates
- 213.9 g
- Fat
- 36.7 g
- Saturated fat
- 4.8 g
- Fiber
- 19 g
- Sodium
- 14192.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Mint sauce
5 min
Spiced fruit loaf
2h 30min
Easy everyday white bread
5h 10min
Brinjal (eggplant pickle)
1h 30min
Tomato ketchup
1h 10min
Quick beetroot relish
40min
Traditional Worcestershire sauce
35min
Curry powder
10 min
Feijoa chutney
1h 15min
Celery salt
20min
Tomato relish
2h 10min
Sweet chilli sauce
1h 5min