Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de fraises, coupées en deux
- 80 g de sucre
- 200 g de crème acidulée
- 100 g de crème à fouetter
- 2 brins de basilic frais, effeuillé
- Nutrition
- per 1 portion
- Calories
- 1580 kJ / 381 kcal
- Protein
- 27 g
- Carbohydrates
- 31 g
- Fat
- 27 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pesto de basilic
10min
Risotto aux bolets et au brie
35min
Asperges et hollandaise au yogourt
30min
Crème fouettée
10min
Mousse aux myrtilles
10min
Sauce hollandaise
15min
Mayonnaise
5min
Risotto aux épinards et asperges
40min
Strudel aux pommes et sauce vanille
1h 20 min
Risotto aux champignons accompagnés d'une salade de courge
45min
Confiture avec sucre gélifiant
30min
Velouté courge-coco
45min