Devices & Accessories
Pesto de basilic
Prep. 10min
Total 10min
1 bocal
Ingredients
-
80 g de parmesan en morceaux
-
30 g de pignons de pin
-
1 gousse d'ail (optional)
-
80 g de feuilles de basilic frais
-
150 g d'huile d'olive
-
½ c. à café de sel
Difficulty
easy
Nutrition per 1 bocal
Protein
34 g
Calories
7741 kJ /
1848 kcal
Fat
190 g
Fiber
4.6 g
Carbohydrates
7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Salade de carottes
15min
Mousse au thon
5min
Focaccia au romarin
2 h 30min
Variations autour du beurre - Café de Paris
30min
Salade de crudités
10min
Crème fouettée
10min
Risotto
30min
Guacamole
5min
Panure
5min
Focaccia aux tomates
40min
Risotto aux bolets et au brie
35min
Chips croustillantes et guacamole
1 h