Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
鳳梨雞丁
Prep. 15min
Total 1 h
4 人份
Ingredients
-
雞胸肉 切塊(約2公分)250 克
-
米酒30 克
-
醬油30 克
-
蠔油5 克
-
香油½ 茶匙
-
黑胡椒粉½ 茶匙
-
油10 克
-
嫩薑 切絲15 克
-
洋蔥 切塊(約2公分)100 克
-
鳳梨 切塊(約2公分)150 克
-
蔥 取蔥綠，切段(約2公分)15 克
-
味醂1 茶匙
-
鹽½ 茶匙
-
水1 茶匙
Difficulty
easy
Nutrition per 4 人份
Sodium
2770.9 mg
Protein
62.6 g
Calories
2481.6 kJ /
593.6 kcal
Fat
17 g
Fiber
4.5 g
Saturated fat
2.5 g
Carbohydrates
43.7 g
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