Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g white rice, rinsed
- 1 tsp salt, adjust to taste
- 2 tsp sesame oil (dark roasted)
- 150 g whole chicken breast
- 2 tsp chicken stock powder
- 1500 g water
- 1 - 2 pinches white pepper powder, adjust to taste
- 1 sprig spring onion, chopped, to garnish
- Nutrition
- per 1 portion
- Calories
- 1448 kJ / 346 kcal
- Protein
- 38 g
- Carbohydrates
- 34 g
- Fat
- 5 g
- Fiber
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Fast and easy stir fried mee hoon
20min
Nasi Lemak
45min
Nasi Kampung (Kampung Style Fried Rice)
20min
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
1h 25min
Kopitiam Style Soft Boiled Eggs
15min
Char Kway Teow
15min
Quick Steamed Buns (Mantao)
1h
Chicken porridge with century egg
30min
Nasi Lemak
45min
Nasi Kampung (Kampung-style fried rice)
20min
Four Course Meal (Chicken Rice)
1h 25min
Crispy Ikan Bilis
40min