Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de anacardos crudos
- 150 g de almendra cruda sin piel
- 125 g de dátiles sin hueso en trozos
- 60 g de aceite de coco
- 130 g de leche de coco
- 20 - 30 g de zumo de limón
- 70 g de jarabe de agave
- 1 cucharadita de vainilla líquida
-
150
g de frambuesas frescas
or 150 g de frambuesas congeladas
- Nutrition
- per 8 raciones
- Calories
- 14674.8 kJ / 3515.7 kcal
- Protein
- 71.7 g
- Carbohydrates
- 226.4 g
- Fat
- 258.7 g
- Saturated fat
- 103.8 g
- Fiber
- 32.8 g
- Sodium
- 537.2 mg
In Collections
Alternative recipes
Lasaña vegetal con boloñesa de soja
1h
Trufas de avena y algarroba
15min
Barritas de proteínas con chocolate, naranja y canela
1h 20min
Tiramisú vegano
4h
Albóndigas de shiitake y seitán, mijo y verduras con aliño de miso y tahini
1h
Pastel de queso vegano con caramelo salado
7h 45min
Brownie vegano
1h 35min
Leche caliente de avellanas
15min
Dip de queso vegano de anacardos
5min
Tiramisù crudivegano
4h 30min
Tarta de zanahoria vegana
4h
Salsa boloñesa de soja
40min