Devices & Accessories
南瓜糯米糍
Prep. 15min
Total 45min
15 个
Ingredients
-
水 蒸煮用800 克
-
南瓜 选择长南瓜,洗净,去皮去籽,切片200 克
-
糯米粉 依据南瓜水分适当增减200 - 250 克
-
椰蓉 视情况增减50 克
Difficulty
medium
Nutrition per 1 个
Sodium
1.4 mg
Protein
1.4 g
Calories
325.2 kJ /
77.8 kcal
Fat
2.4 g
Fiber
0.7 g
Saturated fat
1.9 g
Carbohydrates
13.3 g
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