Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Manteiga q.b. p/ untar
- 120 g queijo gruyère cortado em pedaços (3 cm aprox.)
- 150 g natas, min. 30% de gordura
- Sal q.b.
- Pimenta preta q.b.
- 320 g ervilhas descongeladas
- 2 ovos
- 500 g água
- Nutrition
- per 1 dose
- Calories
- 1009 kJ / 241 kcal
- Protein
- 12 g
- Carbohydrates
- 8 g
- Fat
- 17 g
- Saturated fat
- 9 g
- Fiber
- 2.9 g
- Sodium
- 282 mg
In Collections
Alternative recipes
Kofta de borrego com cuscuz de pêssego e molho tzatziki
1h
Molho oriental para legumes
10min
Salada com queijo de cabra e molho de caju torrado
25min
Chutney de cebola roxa
24h
Caril de lentilhas
1h 30min
Noodles de curgete com molho de castanha do Brasil
4h 5min
Soufflé de legumes da época
2h 10min
Pasta de caril encarnada
25min
Chutney de manga
1h 20min
Húmus de beterraba
5min
Húmus
10min
Pesto de beterraba assada com amêndoa
30min