Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de aceite de oliva extra virgen
- 200 g de camarones grandes, pelados y desvenados
- 1 - 2 pizca de sal
- 1 echalot (aprox. 30 g), en mitades
- 250 g de chícharos (ver tip)
- 700 g de agua
- 1 cdita de sal, o al gusto
- 2 pizca de pimienta negra molida, o al gusto
- 320 g de pasta seca, corta (p. ej farfalle, penne, fusilli...)
- Nutrition
- per 1 porción
- Calories
- 2088 kJ / 499 kcal
- Protein
- 24 g
- Carbohydrates
- 65 g
- Fat
- 14 g
- Saturated fat
- 2 g
- Fiber
- 7.6 g
- Sodium
- 464 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pasta con camarones
35min
Sándwich alto en proteína
20min
Tacos de pollo
30min
Salmón con hongos y puré de papa
45min
Pescado con salsa de aguacate, pasta primavera y plátanos con cajeta
30min
Huevo estrellado sobre pan casero
25min
Tortitas de pescado estilo tai
45min
Ensalada de salmón con arándanos
40min
Pollo balsámico con salteado verduras
30min
Pollo al limón con verduras
40min
Ensalada mediterránea con pollo al limón
45min
Pasta con camarones y chorizo
30min