Pretzel Bread
TM6 TM5

Pretzel Bread

4.8 (80 ratings)

Ingredients

  • 1 oz unsalted butter, room temperature, plus extra to grease
  • 4 ½ oz baking soda
  • 8 oz whole milk
  • 1 oz dark brown sugar
  • 2 ¼ tsp active dry yeast
  • 13 ½ oz bread flour, plus extra to dust
  • 2 tsp salt
  • 96 oz water, plus 1 tsp to whisk
  • 1 large egg

Nutrition
per 1 slice
Calories
688.4 kJ / 164.5 kcal
Protein
5.5 g
Carbohydrates
26.7 g
Fat
3.8 g
Saturated fat
1.7 g
Fiber
1 g
Sodium
3324 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes