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Ingredients
- 200 g de chocolate fondant para postres (50% cacao) en trozos
- 4 claras de huevo
- 4 yemas de huevo
-
40
g de stevia en polvo
or 40 g de edulcorante en polvo p.e. eritritol - 10 g de vainilla líquida
- 20 g de cacao puro en polvo
- 30 g de maicena
- 200 g de calabacín pelado y rallado
- Nutrition
- per 1 ración
- Calories
- 858.6 kJ / 205.2 kcal
- Protein
- 5.6 g
- Carbohydrates
- 22.1 g
- Fat
- 13 g
- Saturated fat
- 7 g
- Fiber
- 4.1 g
- Sodium
- 33 mg
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