Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 390 g Mehl und etwas mehr zum Bearbeiten
- 1 Pck. Backpulver
- ¼ TL Salz
- 70 g Zucker
- 170 g Milch
- 90 g Butter, weich, in Stücken
- 1 Ei, verquirlt, zum Bestreichen
- Nutrition
- per 1 Stück
- Calories
- 665 kJ / 159 kcal
- Protein
- 3 g
- Carbohydrates
- 23 g
- Fat
- 6 g
- Fiber
- 0.7 g
Alternative recipes
Parmesan-Shortbread mit Fenchel und Chili
1h 25min
Zitronentarte
4h
Brioche
1h 50min
Madeleines
35min
Scones
35min
Shortbread-Finger
1h 40min
Scones mit getrockneten Kirschen und Schokostückchen
40min
Lussekatter
1h 30min
Walnut Scones
30min
Kanelboller
2h 20min
Dänische Hefeknoten
1h 30min
Kanelbullar - schwedische Zimtschnecken
1h 55 min