Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de gambas frescas enteras sin pelar
- 500 g de pulpa de sandía en 12 discos (Ø 7-8 cm, 5 mm de grosor)
- 80 g de pepino en 32 rodajas de 2 mm
- 30 g de aceite de oliva
- 1 diente de ajo
- 20 g de zumo de lima
- 1 - 2 pellizcos de sal
- 1 - 2 pellizcos de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 690 kJ / 165 kcal
- Protein
- 12.5 g
- Carbohydrates
- 8.8 g
- Fat
- 8.5 g
- Saturated fat
- 1.3 g
- Fiber
- 0.3 g
- Sodium
- 93 mg
In Collections
Alternative recipes
Langostinos dos salsas
30min
Ensalada de langostinos con salsa de almendras y perejil
10min
Ensalada de espinacas, pollo y melón
35min
Tartar de bacalao y sandia
40min
Sopa dulce de piña y coco con sorbete de manzana, lima y menta
3h 20min
Papillotes de piña
1h
Chupitos de gazpacho de melocotón con caviar de mora
1h 10min
Carpaccio de pepino y piña con vinagreta de miel
10min
Cóctel de mariscos tropical
15min
Crema fría de bacalao
3h 10min
Huevos de codorniz y espárragos con salsa de mostaza
30min
Tosta de guacamole con anchoas
10min