柠檬鸡
TM6 TM5 TM31

柠檬鸡

4.6 (58 ratings)

Ingredients

  • 700 克 鸡翅膀 (约8只),在连接处切半
  • 2 汤匙 酱青
  • 2 汤匙 蚝油
  • 1 ½ 汤匙 黑酱油
  • 3 公分 新鲜姜 ,连皮,洗净,切成10片
  • 15 克 食油
  • 150 - 180 克 黄片糖 (约2块),折成小片
  • 1 个 柠檬 ,切成薄片,去籽

Nutrition
per 1 人份
Calories
1021 kJ / 244 kcal
Protein
23 g
Carbohydrates
25 g
Fat
6 g
Saturated fat
1 g
Fiber
0 g
Sodium
743 mg

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