Devices & Accessories
Honey and herb pork loin
Prep. 10min
Total 4 h 10min
8 portions
Ingredients
-
pork loin roast, skinless (see Tips)1000 g
-
garlic cloves3
-
olive oil40 g
-
honey50 g
-
dried bay leaves2
-
allspice berries3
-
dried marjoram1 tbsp
-
sea salt1 ½ tsp
-
ground black pepper¾ tsp
-
water1500 g
Difficulty
easy
Nutrition per 1 portion
Sodium
495.8 mg
Protein
46.5 g
Calories
1237.8 kJ /
294.7 kcal
Fat
9.5 g
Fiber
0.8 g
Saturated fat
2.3 g
Carbohydrates
5.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
"Hug in a Mug" Chicken Soup
35min
Apples with cider sabayon sauce
40min
Cajun Chicken Gumbo
1 h 45min
Potato and pork rib stew (patatas guisadas con costillas adobadas)
1 h
Vegetable liquid stock (TM5)
3 h 15min
Janssons Frestelse (Jansson’s Temptation)
1 h 40min
Sumac beef with olive and parsley smashed potatoes
2 h 30min
Pork, apricot & coconut wraps
50min
Apple Marinade
10min
Turkey breast roulade with apricot and hazelnut stuffing
50min
Chicken Meatball Soup with Chickpeas
45min
Sopa de Pollo (Chicken Soup)
45min