Devices & Accessories
Karotten-Kichererbsen-Aufstrich
Prep. 10min
Total 15min
10 Portionen
Ingredients
-
Olivenöl60 g
-
Karotten in Stücken (2 cm)250 g
-
Zwiebel geachtelt1
-
20 g HonigAgavendicksaft20 g
-
Kreuzkümmel, gemahlen1 TL
-
Koriander, gemahlen1 TL
-
Kichererbsen, gekocht (Abtropfgew. 265 g), abgetropft1 Dose
-
Tahini (Sesampaste), siehe Tipp100 g
-
Salz1 TL
-
Pfeffer, gemahlen½ TL
-
Zitronensaft20 g
Difficulty
easy
Nutrition per 1 Portion
Protein
4 g
Calories
682 kJ /
163 kcal
Fat
12 g
Fiber
2.3 g
Carbohydrates
10 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Kennenlern Rezepte
16 Recipes
Switzerland
Switzerland
You might also like...
Veganer Kirschen-Schaum
10min
Haferdrink
20min
Vegane Bratensauce
45min
Glutenfreies Knusperbrot
3 h
Glutenfreies Dattel-Apfel-Walnuss-Teebrot
1 h 30min
Zucchini Relish mit Nektarinen
1 h 5min
Menü: Topinambursuppe, „Beet" Wellington mit Ofengemüse, Lebkuchentrifle
3 h
Schoko-Tofu-Glace
6 h 10min
Cremiger Haferdrink
10min
Karottengrün-Pesto
10min
Hirsenmehlbrot
1 h 45min
Dattel-Hafer-Drink
20min