Saumon teriyaki sous-vide
TM6

Saumon teriyaki sous-vide

4.3 (3 ratings)

Ingredients

  • 40 g de graines de sésame, toutes les couleurs
  • 4 filets de saumon frais (env. 150 g chacun)
  • 75 g de sauce teriyaki
  • 20 g de gingembre frais, émincé en fine lamelles
  • 1450 g d'eau environ, à ajuster si besoin
  • 30 g de jus de citron, fraîchement pressé (½ citron)

Nutrition
per 1 portion
Calories
1650 kJ / 394 kcal
Protein
33 g
Carbohydrates
7 g
Fat
26 g
Saturated fat
5 g
Fiber
1.2 g
Sodium
95 mg

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