Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 brins d'estragon frais, effeuillés
- 150 g de beurre mou, coupé en morceaux
- Nutrition
- per 100 g
- Calories
- 3093.3 kJ / 752.7 kcal
- Protein
- 0.7 g
- Carbohydrates
- 0.7 g
- Fat
- 83.3 g
- Saturated fat
- 52.7 g
- Fiber
- 0 g
- Sodium
- 12 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Beurre au gingembre et citron vert
10 min
Sauce bordelaise
45min
Sauce béarnaise
20min
Ravioles de homard, sauce à la truffe
2h
Beurres composés
10 min
Sauce chimichurri
5 min
Sauce marchand de vin
1h 15min
Filet de bœuf saignant au beurre persillé
2h 15 min
Crème brûlée à la badiane
4h 15min
Sauce vierge
10 min
Sauce tartare
10 min
Beurre d'escargot
10 min