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Ingredients
- 120 g Erdbeeren, möglichst klein (siehe Tipp)
- 360 g Mehl und etwas mehr zum Bemehlen
- ½ TL Backpulver
- ½ TL Natron
- 2 Prisen Salz
- 50 g Zucker
- 120 g Butter, kalt, in Stücken
- 1 Ei
- 150 g Buttermilch und etwas mehr zum Bestreichen
- 50 - 60 g Schokotropfen, zartbitter
- 140 g Puderzucker
- 20 g Wasser
- Nutrition
- per 1 Stück
- Calories
- 1754 kJ / 419 kcal
- Protein
- 7 g
- Carbohydrates
- 65 g
- Fat
- 15 g
- Saturated fat
- 9 g
- Fiber
- 1.7 g
- Sodium
- 190 mg
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