Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 110 g brauner Zucker
- 3 TL Zimt
- 180 g Milch
- 25 g frische Hefe, zerbröselt
- 40 g Zucker
- 120 g Banane, reif, in Stücken
- 400 g Mehl und etwas mehr zum Bearbeiten
- 80 g Walnusshälften
- 1 Prise Salz
- Butter zum Einfetten
- 2 Eier, verquirlt
- Nutrition
- per 1 Stück
- Calories
- 1050 kJ / 251 kcal
- Protein
- 7 g
- Carbohydrates
- 43 g
- Fat
- 6 g
- Saturated fat
- 1 g
- Fiber
- 2.5 g
- Sodium
- 36 mg
In Collections
Alternative recipes
Zwetschgen-Baiser-Kuchen
2h
Regenbogen-Fladenbrot
1h 10 min
Schnelle Erdbeer-Tarte
2h
Zwiebel-Hefe-Taler
1h 50min
Gnocchi mit grünem Spargel und Zitronenrahm
35 min
Aprikosen-Schoko-Butterkuchen
2h 25 min
Erdbeer-Scones
40min
Rosa Milchreis
50min
Spanische Tortilla
45 min
Schupfnudel-Salat mit Birnen, Bohnen und Speck
45 min
Erbsen-Möhren-Eintopf
1h
Orangen-Schoko-Kuchen
1h