Ensalsada de arroz, sandía y mozzarella
TM6 TM5 TM31

Ensalsada de arroz, sandía y mozzarella

3.0 (2 ratings)

Ingredients

  • 1200 g de agua
  • ½ cdita de sal
  • 250 g de arroz basmati rojo y blanco
    or 250 g de arroz basmati
  • 300 g de sandía, en cubos (aprox. 1 cm)
  • 200 g de mozzarella, fresco, en cubos (aprox. 1 cm)
  • 40 g de aceitunas negras deshuesadas y en rebanadas
  • 40 g de aceite de oliva extra virgen

Nutrition
per 1 porción
Calories
2138 kJ / 511 kcal
Protein
14 g
Carbohydrates
55 g
Fat
25 g
Saturated fat
9 g
Fiber
1.9 g
Sodium
508 mg

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