Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de puerro (solo la parte blanca) cortado en rodajas
- 80 - 100 g de cebolla
- 40 g de mantequilla
- 150 g de patata pelada y cortada en trozos
- 600 g de caldo de pollo
- 3 - 4 peras (sin piel ni semillas) cortadas en trozos
- 1 - 2 pellizcos de sal
- 100 g de nata
- 1 - 2 pellizcos de pimienta molida
- 2 - 3 lonchas de jamón serrano muy finas
- Nutrition
- per 1 ración
- Calories
- 678 kJ / 162 kcal
- Protein
- 4.2 g
- Carbohydrates
- 12 g
- Fat
- 10.8 g
- Fiber
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Vichyssoise de espárragos
30min
Crema de espárragos verdes
40min
Crema de patatas, puerros y zanahorias
45min
Crema Dubarry (de coliflor)
50min
Crema de champiñones
20min
Sopa fría de manzana y puerro
2h 40min
Crema de calabacín y aguacate
30min
Crema parmentier al ajo con mejillones a la naranja
30min
Crema fría de manzana al curry
5h 40min
Crema de calabaza con queso azul
30min
Crema de espárragos blancos
25min
Crema bretona (de judías blancas)
30min