Artisan Bread (Betty) Metric
TM6

Artisan Bread (Betty) Metric

4.8 (43 ratings)

Ingredients

  • 2 ¼ tsp dried yeast, active
    or 15 g fresh yeast, crumbled
  • 1665 g water, divided, plus extra to sprinkle
  • 595 g bread flour, plus extra to dust
  • 2 tsp salt
  • 1 tsp Rustic Bread Spice Mix (see Tip) (optional)
  • neutral oil, e.g. vegetable, canola, safflower, to grease
  • 60 g vinegar
  • 30 g lemon juice

Nutrition
per 1 Complete recipe
Calories
9485 kJ / 2267 kcal
Protein
73 g
Carbohydrates
437 g
Fat
20 g
Saturated fat
3 g
Fiber
16 g
Sodium
4670 mg

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