Devices & Accessories
Pao de Alho (Crispy Flatbread) Paul (Metric)
Prep. 20min
Total 35min
8 pieces
Ingredients
-
garlic cloves peeled2
-
green onions cut into pieces (5 cm)6
-
bread flour plus extra to dust315 g
-
salt1 tsp
-
cold water60 g
-
boiling water60 g
-
extra virgin olive oil to brush
-
4 tsp nigella seedssesame seeds, black (optional)4 tsp
Difficulty
easy
Nutrition per 1 piece
Sodium
295 mg
Protein
6 g
Calories
741 kJ /
177 kcal
Fat
4 g
Fiber
2 g
Saturated fat
1 g
Carbohydrates
30 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Stoneware Baking Essentials
19 Recipes
Canada
Canada
You might also like...
CA Digital Flipbook #2 (Sensor)
2 h
Cherry Amaretto Dream
10min
Coleslaw with Thermomix® Cutter (TM7/6)
10min
Salted Caramel and Chocolate Mousse
4 h 15min
Caramel Sous-Vide Pineapple
1 h 30min
Fermented Raspberry Shrub
128 h 10min
Apple Tarte Tatin with Crème Anglaise
1 h 30min
Protein pudding
6 h 35min
Beef and Beer Pie
1 h 40min
Lemon Raspberry Trifle
1 h 5min
Cheddar and Walnut Scones with Onion Jam
1 h 45min
Quick Flatbreads
20min