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Ingredients
- 4 egg whites, room temperature
- Nutrition
- per 120 g
- Calories
- 229.8 kJ / 54.9 kcal
- Protein
- 11.5 g
- Carbohydrates
- 0.7 g
- Fat
- 0.2 g
- Saturated fat
- 0 g
- Fiber
- 0 g
- Sodium
- 175.3 mg
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