Fruit coulis
TM6 TM5 TM31

Fruit coulis

4.9 (77 ratings)

Ingredients

  • 250 g fresh fruit (e.g. berries), room temperature, cut into pieces as needed
  • 75 g sugar, adjust to taste
  • 15 g lemon juice (approx. ½ lemon)

Nutrition
per 340 g
Calories
1542 kJ / 368.6 kcal
Protein
1.1 g
Carbohydrates
95.8 g
Fat
0.3 g
Saturated fat
0 g
Fiber
2.5 g
Sodium
8.4 mg

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