Gerbeaud Cakes
TM6 TM5

Gerbeaud Cakes

4.3 (8 rating)

Ingredients

Filling

  • 8 oz walnuts, whole
    or 8 oz hazelnuts, without skin
  • 8 oz sugar
  • 1 lemon, zest only, no white pith
  • 2 oz dark raisins

Dough

  • 2 oz whole milk
  • 1 tsp active dry yeast
  • 8 oz unsalted butter, diced, room temperature
  • 2 ½ oz sour cream
  • 1 ½ oz sugar
  • 1 egg yolk, from large egg
  • 17 ½ oz all-purpose flour
  • 1 tsp baking powder
  • ¼ tsp salt
  • 6 oz apricot jam, divided
  • 5 oz dark chocolate chips
  • 2 oz unsalted butter, diced

Nutrition
per 1 piece
Calories
1410 kJ / 377 kcal
Protein
5 g
Carbohydrates
38 g
Fat
19 g
Saturated fat
9 g
Fiber
2 g
Sodium
48 mg

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