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Ingredients
- unsalted butter for greasing
- 100 g Cheddar cheese cut in pieces (2 cm)
- 100 g cherry tomatoes washed, halved
- 80 g red pepper washed, cut in pieces
- 60 g button mushrooms washed, halved if large
- 8 fresh basil leaves washed
- 6 medium eggs
- ⅛ tsp ground black pepper
- Nutrition
- per 1 piece
- Calories
- 79 kcal / 327 kJ
- Protein
- 6 g
- Fat
- 5.5 g
- Carbohydrates
- 1.1 g
- Fiber
- 0.5 g
- Saturated fat
- 2.7 g
- Sodium
- 0.3 mg
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