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Baby-friendly Mixed Veggie and Cheddar Egg Muffins
Ingredients
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unsalted butter for greasing
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Cheddar cheese cut in pieces (2 cm)100 g
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cherry tomatoes washed, halved100 g
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red pepper washed, cut in pieces80 g
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button mushrooms washed, halved if large60 g
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fresh basil leaves washed8
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medium eggs6
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ground black pepper⅛ tsp
Nutrition per 1 piece
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UK and Ireland
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