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Soplillos de Murtas

Soplillos de Murtas
4.7 39 ratings
Prep. 10min
Total 4 h
24 unidades
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Ingredients

  • 150 - 180 g de almendras laminadas tostadas
    150 - 180 g de granillo de almendra tostado
  • 1 cucharadita de piel de limón rallada
  • 260 g de azúcar
  • 3 claras de huevo
  • 1 pellizco de sal

Difficulty

easy

Nutrition per 1 unidad

Sodium 41.1 mg
Protein 1.8 g
Calories 359 kJ / 86 kcal
Fat 3.7 g
Fiber 0.7 g
Saturated fat 0.3 g
Carbohydrates 11.3 g

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