Devices & Accessories
Indian Pilaf Rice
Prep. 5min
Total 1 h
5 portions
Ingredients
-
shallots150 g
-
fresh ginger50 g
-
garlic cloves30 g
-
coconut oil50 g
-
cinnamon sticks2
-
star anise2
-
cardamom seeds8
-
tomato ketchup180 g
-
sugar1 tsp
-
salt1 tsp
-
ground turmeric½ tsp
-
chilli powder½ tsp
-
ground black pepper2 pinches
-
water550 g
-
Basmati rice rinsed500 g
-
dried black currants30 g
-
roasted cashew nuts100 g
Difficulty
easy
Nutrition per 1 portions
Sodium
967 mg
Protein
12 g
Calories
2408 kJ /
576 kcal
Fat
20 g
Fiber
6 g
Saturated fat
11 g
Carbohydrates
89 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
One-Pot Rice Meals
11 Recipes
International
International
You might also like...
Nasi Kampung (Kampung Style Fried Rice)
20min
Pilau rice
30min
Masala Squid
25min
Chapatis
1 h
Sambal kacang (peanut sauce)
35min
Ayam Masak Merah (Spicy Tomato Chicken)
1 h 25min
Chilli Stuffed Fish
1 h
Sambal Tumis Udang (Prawn Sambal)
30min
Chai Masala (Masala Tea)
15min
Sayur Lodeh (Indonesian Vegetable Stew in Coconut Milk)
45min
Tom Yum Goong
30min
Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)
2 h 45min