Vafler med lønnesirup og bacon
TM6 TM5 TM31

Vafler med lønnesirup og bacon

5.0 (1 rating)

Ingredients

Bacon

  • 400 g bacon, saltet, tørket
  • 2 ss lønnesirup, ren, pluss ekstra til servering

Vaffler

  • 280 g glutenfri melblanding (se tips)
  • 2 ts glutenfritt bakepulver (se tips)
  • ½ ts salt
  • 60 g sukker
  • 320 g mandelmelk
  • 100 g vegetabilsk olje
  • 3 egg, separerte

Nutrition
per 1 porsjon
Calories
3159.3 kJ / 752 kcal
Protein
23.3 g
Carbohydrates
85 g
Fat
35 g
Saturated fat
5.1 g
Fiber
1.8 g
Sodium
2209 mg

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