Rosmarin- og havsaltkjeks
TM6 TM5 TM31

Rosmarin- og havsaltkjeks

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Ingredients

  • 2 kvister rosmarin, fersk, kun blader
  • 100 g tahini
  • 80 g kokosolje
  • 2 egg
  • 30 g sesamfrø, svarte (se tips)
  • 80 g kokosmel
  • ½ ts havsalt, flak, pluss ekstra til dryssing
  • 2 klype malt svart pepper

Nutrition
per 1 porsjon
Calories
1382.2 kJ / 329 kcal
Protein
8.5 g
Carbohydrates
9 g
Fat
29.2 g
Saturated fat
15.6 g
Fiber
8.2 g
Sodium
424.5 mg

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