Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Mousse de chocolate y caramelo salado
Prep. 10min
Total 1 h 45min
6 raciones
Ingredients
Caramelo
-
250 g de azúcar
-
90 g de jarabe de arce
-
80 g de mantequilla en trozos
-
200 g de nata (35% de grasa)
-
1 cucharadita sal
-
1060 g de agua
-
2 cucharaditas zumo de limón
-
1 cucharada de vinagre
Mousse de chocolate
-
50 g de azúcar
-
200 g de chocolate fondant para postres (50% cacao) en trozos
-
100 g de nata (35% de grasa)
-
4 huevos
-
1 - 2 pellizcos sal
Montaje
-
100 - 150 g de nata montada para decorar
-
30 g de virutas de chocolate para decorar
Difficulty
medium
Nutrition per 1 ración
Sodium
289 mg
Protein
7 g
Calories
2120 kJ /
506 kcal
Fat
29 g
Fiber
1.2 g
Saturated fat
17 g
Carbohydrates
52 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
¡Al rico caramelo! - Vol. I
9 Recipes
Spain
Spain
You might also like...
Tarta de frambuesas y chocolate blanco
2 h 15min
Bizcocho al caramelo
3 h
Selva negra in a jar
1 h
Tiramisú
5 h 20min
Cheesecakes al vapor
4 h
Panna cotta
6 h 10min
Postre de queso con coulis de arándanos
1 h 30min
Mini cheesecakes de queso fresco con fresas
2 h 45min
Panna cotta de arándanos
6 h 20min
Mousse de chocolate y café
1 h 20min
Tarta esponjosa de limón
3 h
Vasitos de cheesecake con dulce de leche
2 h 15min