Salsa barbacoa ahumada

Salsa barbacoa ahumada

4.7 112 ratings

Prep. 5min

Total 15min

1 botella

Ingredients

55 g de azúcar moreno
250 g de kétchup
50 g de vinagre de vino tinto
1 cucharadita de salsa inglesa (salsa Worcestershire) (p.ej. Perrins®)
1 ½ cucharaditas de mostaza
1 cucharadita de sal
1 cucharadita de pimienta negra molida
1 cucharada de pimentón dulce
4 - 6 gotas de tabasco
10 g de humo líquido

Difficulty

easy

Nutrition per 1 botella

Protein 8.8 g

Calories 2023 kJ / 484 kcal

Fat 1.1 g

Fiber 2.3 g

Carbohydrates 108.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Fast food 12 Recipes
Spain

Fast food 12 Recipes
Mexico

Ideas sencillas 168 Recipes
Spain

You might also like...

Masa de pasta fresca

1 h

Pollo teriyaki

2 h 5min

Salsa chimichurri indiana

10min

Dip coreano con manzana (Sagwa-ssamjang) - Corea

10min

Salmón marinado al jengibre con salsa de cítricos y wasabi

48 h

Salsa Blue cheese

5min

Alitas de pollo picantes (Buffalo wings)

1 h 40min

Hot crunchy wings (Alitas de pollo picantes crujientes)

2 h 40min

Bricks de patata con yema

2 h 20min

Hamburguesa de carne deshilachada estilo BBQ (BBQ pulled pork buns)

1 h 30min

Costillas con salsa de miel y bourbon

2 h 30min

Pollo frito al estilo Kentucky

3 h 20min