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Solomillo de cerdo en beicon con mantequilla barbacoa (Al vacío)
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Ingredients
Mantequilla barbacoa
- 1 diente de ajo
- ½ cucharadita romero seco desmenuzado
- ½ chalota
- 1 - 2 tomates secos en aceite escurridos
- 1 pellizco sal
- 1 pellizco pimienta molida
- 50 g mantequilla (con o sin sal) a temperatura ambiente, en trozos
- ½ cucharadita humo líquido
Solomillo de cerdo con beicon
- 1800 g de agua
- 30 g de zumo de limón recién exprimido
- 6 lonchas de beicon ahumado
- 1 solomillo de cerdo sin nervios (aprox. 300-350 g)
- 2 pellizcos de sal
- 1 pellizco de pimienta molida
-
3
cucharaditas de pesto de albahaca
or 3 cucharaditas de pesto rojo
- Nutrition
- per 1 ración
- Calories
- 711 kcal / 2970 kJ
- Protein
- 43.5 g
- Fat
- 59 g
- Carbohydrates
- 2 g
- Fiber
- 1.1 g
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