Devices & Accessories
Peanut butter and chocolate custard (TM6)
Prep. 5min
Total 15min
4 portions
Ingredients
-
dark chocolate (50% cacao), broken into small pieces50 g
-
raw sugar to taste40 - 50 g
-
cornflour (see Tips)15 g
-
milk500 g
-
natural vanilla extract1 tsp
-
eggs2
-
natural smooth peanut butter70 g
-
peanut brittle to serve (optional - see Tips)
Difficulty
easy
Nutrition per 1 portion
Sodium
131.3 mg
Protein
8.8 g
Calories
1104 kJ /
262.9 kcal
Fat
14.4 g
Fiber
1 g
Saturated fat
5.2 g
Carbohydrates
25.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Caramelised leek and feta tart (TM6, Maria Stuart)
2 h 25min
Festive camembert wreath
1 h 50min
Fruity dream
10min
White chocolate and coconut rice pudding
35min
Peanut butter and chocolate custard
15min
Sweet potato quiche with prosciutto
1 h 15min
Lemon and white chocolate lava cakes
30min
Caramel macadamia slice
45min
Sago custard puddings
35min
Dairy free chocolate coconut custard
15min
Caramel and macadamia cheesecake (Brett McGregor)
7 h 10min
Custard (TM6 - 6-8 portions)
15min