Celebrate our anniversary with us - 20 years in Australia and 12 in New Zealand. Enjoy delicious recipes from our Thermomix community, chefs and recipe development team.
Herb and garlic dip
5min
Pull-apart pizza sun
1 h 30min
Chilli mussels with risoni
35min
Everyday gourmet butter
35min
Chicken stock powder
6 h 35min
Kvass fermented beetroot salad
168 h 15min
Placki
40min
Mushroom freekeh risotto with spring onion oil
1 h 10min
Torta caprese with raspberry jelly
2 h
Spiced Polish Christmas cake
99 h 30min
Karpatka
10 h
Peanut butter and chocolate custard
15min
Peanut butter and chocolate custard (TM6)
15min
Aperol spritz sorbet
8 h 20min
Sernik rosa slice
3 h 15min
Lebanese-style hommus
13 h 15min
Mushroom and sauerkraut pierogi
2 h 30min
Pasta e fagioli
26 h
Elly Berryman's plum shortcake
1 h
Bianca Mazur's watermelon and orange margarita
6 h 10min
Dani Valent's Basque cheesecake
2 h 10min
Poppy seed strudel with crumble topping
3 h 15min
Smoked salmon brioche with crème fraîche and dill
2 h 40min
Ricotta gnudi with basil oil (Russell Blaikie)
6 h 30min
Bianca Mazur's Frozen Turkish delight martini
12 h 5min
Sweet potato and wakame patties (TM6, Jude Blereau)
1 h
Sweet potato and wakame patties (Jude Blereau)
1 h
Prawn bisque with lemon myrtle (TM6, Andrew Fielke)
55min
Prawn bisque with lemon myrtle (Andrew Fielke)
55min
Prawn dumplings with dipping sauce (Brendan Pang)
2 h 50min
Jo Whitton's Wholesome meatball soup
50min
Tetsuya Wakuda's Marinated lobster tail with bread salad and avocado soup (TM6)
30min
Marinated lobster tail with bread salad and avocado soup (Tetsuya Wakuda)
30min
Wendy Crombie's Shredded chicken noodle salad
40min
Jenny Blake's Sri Lankan spatchcock chicken
4 h 15min
Cherry tomato and red onion focaccia (Nico Moretti)
2 h 20min
Edna's lemon curd tea cakes
30min
Magic bean chocolate cake
1 h 40min
Speedy citrus layered cake
1 h 10min
Alice Piktija's Cape Malay chicken curry
1 h 10min
Neroli Pichy's Pork belly with pickled apple and walnut salad
2 h
Zofia Wolski's Turkey empanada gallega (TM6)
1 h 30min
Zofia Wolski's Turkey empanada gallega (TM5/TM31)
1 h 30min
Tear and share cinnamon scrolls with honey butter
50min
Tomato and olive tapenade mini bruschette
20min
Skinnymixers' Moroccan chicken with preserved lemon and olives
30min
Anne Tesconi's Chicken roulade all'Italiana
1 h 25min
Lynette MacDonald's Bacon and three cheese gougères
1 h 30min
Lamb ragù with watercress and mint pesto (TM6, Mark Southon)
4 h 35min
Chilli crab with coconut rice and sambal (TM6, Mark LaBrooy)
1 h 30min
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1 h 30min
Caramelised leek and feta tart (TM6, Maria Stuart)
2 h 25min
Caramelised leek and feta tart
2 h 25min
Rachel Shanks's Roast beef with Yorkshires and gravy (TM6)
3 h 15min
Roast beef with Yorkshires and gravy
3 h 15min
Warm bulgur salad with orange dressing (TM6)
40min
Warm bulgur salad with orange dressing
40min
Gail Kordic's Caramel oranges with sabayon (TM6)
50min
Sous vide chicken liver pâté (TM6)
2 h 20min
Ruvani Govender's Gourmet beef and potato curry pie
3 h 5min
Liquorice ice cream with blackberries (George Calombaris)
24 h 25min
Caramel chocolate mousse cake (TM6, Kirsten Tibballs)
28 h
Surf and turf with pink peppercorn sauce (TM6)
45min
Surf and turf with pink peppercorn sauce
45min
Ruby and strawberry bonbons
1 h 40min
Hazelnut caramel bonbons (TM6)
2 h 30min
Christy Tania's Macarons with strawberry cream cheese ganache
27 h
Sable choux with lime ganache
26 h
Fraisier sponge (TM6, Christy Tania)
30 h
Fraisier sponge
30 h
20th anniversary ombré cake
4 h
Christy Tania's 20th Anniversary Show Stopper
72 h
Tomato relish
2 h 10min
Rhubarb and vanilla strawberry jam
45min
Dark chocolate pecan bites
1 h 5min
Strawberry and puffed millet cereal bars
2 h 15min
Oxtail stew with butter bean mash (TM6)
4 h
Oxtail stew with butter bean mash
4 h
Spiced fruit loaf
2 h 30min
Grace's family biscuits
45min
Austrian Kaiserschmarrn pancake
20min
Jackfruit nuggets
1 h 40min
Korean bao beef sliders
2 h 10min
Smoky tuna tartare (Sergio Perera)
30min
One whole cauliflower
45min
Fruit "splice" bombs
24 h
Artisan potato bread
2 h 5min
Sam Wood's Baked salmon with broccoli pesto
35min
Sweet potato quiche with prosciutto
1 h 15min
"To die for" mini pavlovas (TM6)
2 h 40min
"To die for" mini pavlovas
2 h 40min
Steamed whole fish with quinoa salad and salsa verde
1 h
