Celery leaf gremolata
TM6

Celery leaf gremolata

4.6 (32 ratings)

Ingredients

  • 1 bunch celery leaves (approx. 100 g), washed and dried (see Tips)
  • 2 garlic cloves
  • ¼ tsp dried chilli flakes
  • ¼ tsp sea salt
  • ½ lemon, zest only
  • 2 tbsp freshly squeezed lemon juice
  • 50 g extra virgin olive oil, plus extra to cover

Nutrition
per 200 g
Calories
2046.4 kJ / 489.1 kcal
Protein
2.7 g
Carbohydrates
10.8 g
Fat
50.2 g
Saturated fat
7.8 g
Fiber
3.1 g
Sodium
507 mg

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