Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g Butter, weich, in Stücken
- 250 g Zucker
- 2 TL Vanillezucker, selbst gemacht
- 4 Eier
- 500 g Milch
- 500 g Mehl
- 1 TL Backpulver
- 2 Prisen Salz
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1421 kJ / 340 kcal
- Protein
- 6 g
- Carbohydrates
- 44 g
- Fat
- 16 g
- Saturated fat
- 9 g
- Fiber
- 0.9 g
- Sodium
- 77 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Erdbeer-Puddingkuchen
1h
Zimtschnecken
2h 30min
Reibekuchen-Schneckchen
1h 30 min
Marmorierter Brownie
1h 20min
Zitronen-Sahne-Rolle
2h 30min
Streuselkuchen
1h 30 min
Karamell-Obstkuchen
1h 20min
Sauce Bolognese
35 min
Brownie-Waffeln mit Himbeersahne
30min
Klassischer Käsekuchen
4h
Mürbeteigplätzchen
2h 15min
Klassischer Marmorkuchen
1h 50min