Gâteau moelleux ricotta, citron vert et framboises
TM6 TM5 TM31

Gâteau moelleux ricotta, citron vert et framboises

3.4 (10 ratings)

Ingredients

  • 2 citrons verts non traités
  • 120 g de sucre en poudre
  • 6 œufs
  • 500 g de ricotta
  • 30 g de fécule de maïs
  • 130 - 180 g de framboises fraîches
  • sucre glace maison, pour la finition

Nutrition
per 1 part
Calories
1054.5 kJ / 251.6 kcal
Protein
10.6 g
Carbohydrates
24 g
Fat
12.1 g
Saturated fat
6.4 g
Fiber
1.9 g
Sodium
106.6 mg

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