Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Bio-Zitrone
- 150 g Milch
- 20 g frische Germ
- 200 g Zucker
- 530 g Weizenmehl, glatt
- 1 Ei (Größe M)
- 3 Prisen Salz
- 170 g Butter, kalt, in Stücken
- 1 EL Öl, zum Einfetten
- 1 TL Vanillezucker
- 800 g Äpfel, säuerlich, entkernt, in Stücken (4 cm)
- 3 TL Vanillezucker, selbst gemacht
- 2 EL Maisstärke
- ½ TL Lebkuchengewürz
- 2 EL Rosinen
- Nutrition
- per 1 Stück
- Calories
- 1003 kJ / 240 kcal
- Protein
- 4 g
- Carbohydrates
- 37 g
- Fat
- 9 g
- Saturated fat
- 5 g
- Fiber
- 2 g
- Sodium
- 30 mg
In Collections
Alternative recipes
Linzerkipferl
1h 10min
Vanillekipferl von Dr. Oetker
1h 30 min
Lebkuchen mit Zuckerglasur
25h 30min
Bunte Mohnschnecken
2h 30min
Osternest aus Germteig
2h
Nuss-Striezel
2h 10min
Kokosbusserl
25h
Osterhase
45min
Topfentorte mit Streusel
1h 55min
Schneller Zwetschkenkuchen vom Blech
45min
Heidelbeerschnecken
2h 30min
Sonntagsgugelhupf
1h 5min