Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g unsalted butter, plus extra to grease
- 150 g cheddar cheese, cut into pieces
- 500 g water, room temperature
- 6 eggs (see Tips)
- 500 g potatoes, peeled and cut into cubes (2 cm)
- 1 leek, green and white parts, washed well and cut into slices
- 1 tsp sea salt
- ½ tsp ground black pepper
- 250 g milk
- 20 g plain flour
- Nutrition
- per 1 portion
- Calories
- 1347.9 kJ / 322.2 kcal
- Protein
- 15.1 g
- Carbohydrates
- 22 g
- Fat
- 19.5 g
- Saturated fat
- 10.4 g
- Fiber
- 2.3 g
- Sodium
- 565.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bacon and Cabbage Risotto
1h
Broccoli and three cheese pasta bake
40min
Broccoli and ham pasta bake
1h
Hazelnut and herb stuffed cauliflower
55min
Seeded wholemeal bread (Diabetes)
3h 20min
Mini Jamaican style ginger bundts
25min
Chunky vegetable barley soup with seed pesto bread twist
1h 40min
Family Meatloaf
1h 10min
Three Cheese and spinach lasagne (Diabetes)
1h 30min
All-in-one creamy vegetable pasta (Diabetes)
40min
Low waste chicken lasagne
1h 30min
"Marry me" chicken pasta
30min