Devices & Accessories
All-in-one creamy vegetable pasta (Diabetes)
Prep. 10min
Total 40min
4 portions
Ingredients
-
hemp seeds2 tbsp
-
pine nuts2 tbsp
-
brown onion (½ medium onion)75 g
-
garlic cloves2
-
fresh flat-leaf parsley leaves only6 sprigs
-
fresh basil leaves only, plus an extra 2 sprigs to garnish4 sprigs
-
red capsicum deseeded and cut into pieces½
-
zucchini cut into pieces100 g
-
extra virgin olive oil30 g
-
cherry tomatoes cut into halves400 g
-
button mushrooms cut into halves200 g
-
pitted Kalamata olives rinsed and cut into halves25 g
-
cream cheese100 g
-
ricotta100 g
-
water300 g
-
Vegetable stock paste salt-free (see Tip)1 tbsp
-
dried wholemeal spaghetti broken into halves200 g
Difficulty
easy
Nutrition per 1 portion
Sodium
282.5 mg
Protein
14.5 g
Calories
2100 kJ /
502 kcal
Fat
29.5 g
Fiber
9.8 g
Saturated fat
9.8 g
Carbohydrates
37.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
The best egg salad open sandwich (Diabetes, TM6)
20min
Vegetable Massaman curry
45min
Tagliatelle with pumpkin
45min
Layered veggie-loaded pesto pasta
30min
Chicken and avocado risoni salad
40min
Creamy miso mushroom udon
45min
Mushroom and ricotta cannelloni (Diabetes)
1 h
Three Cheese and spinach lasagne (Diabetes)
1 h 30min
Nourish bowl (Diabetes)
55min
Silverbeet and mushroom pasta (TM6)
30min
Chicken and risoni bake
1 h 15min
High Protein Egg Bake
20min