Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 œufs, blancs et jaunes séparés
- 150 g de lait
- 1 c. à café de levure chimique (½ sachet)
- 125 g de farine de sarrasin
- 2 pincées de sel
- huile, pour la cuisson
- Nutrition
- per 1 pièce
- Calories
- 226 kJ / 54 kcal
- Protein
- 3 g
- Carbohydrates
- 8 g
- Fat
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gâteau petit-déjeuner
40min
Biscuits croquants à l'avoine
45min
Purée d'amande
10 min
Galettes de flocons d'avoine, pommes et raisins
40min
Cookies aux pépites de chocolat sans lactose et sans œuf
20min
Yaourt végétal au lait d'amande
12h 15min
Fondant au chocolat et haricots rouges sans gluten
35min
Crêpes indiennes à la farine de pois chiches
30min
Biscuits au sucre de coco
55min
Crème dessert au lait de noisette et chocolat
1h 20min
Banana bread aux dattes
1h 10min
Pancakes aux flocons d'avoine
45min