Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g d'eau, et 2 c. à café
- 10 g de levure boulangère sèche
- 1 c. à café de miel
- 350 g de farine de blé complet
- 150 g de farine blanche, et un peu pour fariner
- 1 ¼ c. à café de sel, à ajuster en fonction des goûts
- 1 jaune d'œuf
- 1 c. à café de graines de nigelle
- Nutrition
- per 1 pièce
- Calories
- 2209 kJ / 528 kcal
- Protein
- 19 g
- Carbohydrates
- 101.5 g
- Fat
- 8 g
- Fiber
- 13 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Harcha parfumé (pain à la semoule)
30min
Msemen
40min
Crêpes mille trous
1h 10min
Loubia (haricots blancs à la tomate)
1h 25min
Pains de semoule Matlouh
2h 10 min
Batbout au fromage
30min
Pains batbout marocains
1h
Pides aux trois fromages
1h 40min
Pâte à pizza italienne
2h 5min
Burger de quinoa et ketchup aux tomates jaunes
2h
Mhalbi (crème de lait aux amandes)
15min
Seffa de cheveux d'ange aux fruits secs
1h 25min