Miso-Erdnuss-Dip

Miso-Erdnuss-Dip

3.8 10 rating

Prep. 5min

Total 5min

4 Portionen

Ingredients

Erdnüsse, geröstet, ungesalzen
50 g
Erdnussmus ohne Zucker
125 g
Miso-Paste (Shiro Miso), hell
40 g
Agavendicksaft
10 g
Reiswein (Mirin)
10 g
Kokoswasser nach Geschmack (siehe Tipp)
50 - 70 g
geriebene Orangenschale
1 EL

Difficulty

easy

Nutrition per 1 Portion

Protein 14 g

Calories 1209 kJ / 290 kcal

Fat 21 g

Fiber 2.4 g

Carbohydrates 10 g

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Also featured in

Japanisches Buffet 6 Recipes
Germany

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